Recipe: Bananas Foster
Time to Prepare: 5 Min
Time to Cook: 15 Min
Number of Servings: 4
Ingredients:
1/4 cup butter
2/3 cup dark brown sugar
3 1/2 tablespoons rum
1 1/2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
3 bananas, peeled and sliced lengthwise and crosswise
1/4 cup coarsely chopped walnuts
1 pint vanilla ice cream
Directions:
In a large, deep skillet over medium heat, melt butter. Stir in sugar, rum, vanilla and cinnamon.
When mixture begins to bubble, place bananas and walnuts in pan.
Cook until bananas are hot, 1 to 2 minutes. Serve at once over vanilla ice cream.
Time to Prepare: 5 Min
Time to Cook: 15 Min
Number of Servings: 4
Ingredients:
1/4 cup butter
2/3 cup dark brown sugar
3 1/2 tablespoons rum
1 1/2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
3 bananas, peeled and sliced lengthwise and crosswise
1/4 cup coarsely chopped walnuts
1 pint vanilla ice cream
Directions:
In a large, deep skillet over medium heat, melt butter. Stir in sugar, rum, vanilla and cinnamon.
When mixture begins to bubble, place bananas and walnuts in pan.
Cook until bananas are hot, 1 to 2 minutes. Serve at once over vanilla ice cream.
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